The Washington Association for Food Protection invites you to join fellow food safety professionals at its annual conference held at beutiful Lake Chelan, WA September 22nd - 24th. The event kicks off with an optional golf tournament September 22nd held at nearby Bear Mountain Ranch. A hospitality suite open during the evenings of the 22nd and 23rd held at Campbell's Resort allows free exchange of information, networking and companionship.

Jeff Freshley, (2009-2010) President has over 20 years food safety experience. Jeff has worked as a food microbiologist and quality control manager in the seafood industry and has spent the last 5 years working for Washington State Department of Agriculture as a food safety officer.

"I'm pleased and honored to serve as your 2009-2010 WAFP President and look forward to another productive year working with fellow food safety professionals. I hope to see you all at our annual conference in September."

WAFFP Events are produced through the generosity of many individuals and companies. We are highly appreciative of the support our community provides. Follow this link to find out more about sponsorship opportunities at the 2010 WAFFP Conference in Chelan.

Please see the following opportunities by selecting more below.If you have a training opportunity posted please contact Jeff Freshley, jfreshley@agr.wa.gov    

Seattle Times Article: March 20, 2010

"People who like raw milk really like raw milk.

They say it fights everything from allergies to asthma, digestive problems to learning disabilities. It eases arthritis pain and improves cholesterol, boosts immunity and clears cataracts.

When you pasteurize milk, they say, it kills key nutrients and leads to things like heart disease."  click the above title to view full article